ABOUT US
Southern Yankee Queen
Welcome to Southern Yankee Queen, where the bold flavors of New Jersey meet the vibrant tastes of Louisiana. Our unique culinary approach combines the best of both worlds, infusing Northern style with Creole flair to create unforgettable dining experiences.
At Southern Yankee Queen, we pride ourselves on our rich, diverse menu that captures the essence of both regions. Whether you're savoring a classic dish with a Southern twist or enjoying a Creole favorite with a Northern touch, every meal is a celebration of our culinary heritage.
Join us on a flavorful journey that bridges the North and the South, and discover the magic that happens when two distinct culinary traditions come together. Welcome to Southern Yankee Queen, where every bite tells a story.
Chef Bea
With over 33 years of culinary expertise, Chef Bea has dedicated her life to the art of cooking, bringing passion and precision to every dish. From humble beginnings in local kitchens to crafting exquisite meals for renowned names and discerning clients, Chef Bea's journey is a testament to her unparalleled skill and commitment to culinary excellence.
Known for her meticulous attention to detail and an unwavering commitment to quality, Chef Bea continuously pushes the boundaries of culinary art. Whether catering to intimate gatherings or grand events, she bring a unique touch that turns every meal into a masterpiece.
Chef/Barista Ty
Chef Ty has been a valuable part of our culinary team, bringing her own flair and dedication to the kitchen. Having worked alongside Chef Bea for several years, Chef Ty has developed a deep understanding of the culinary arts and a shared passion for creating exceptional dining experiences.
In addition to their culinary expertise, Chef Ty has recently become a proficient barista, blending her love for fine cuisine with a passion for coffee. Her commitment to quality and creativity shines through in every dish and beverage she prepares, making her an essential part of our team.
